tag:blogger.com,1999:blog-143171148754639501.post4211963993471214987..comments2023-06-08T07:50:34.854-04:00Comments on ..: Bagels and VariabilityTracyhttp://www.blogger.com/profile/15582021471773630400noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-143171148754639501.post-12427399390232096622011-04-20T07:55:44.748-04:002011-04-20T07:55:44.748-04:00madebyfrances - I used the recipe that Luisa and L...madebyfrances - I used the recipe that Luisa and Lottie and Doof posted about a while ago. I should try the bread bible recipe once we get over our bagel hangover :)<br /><br />Jonny - I certainly agree they are on the darker side :) Next time they will be spending less time in the oven. Having them this way left very little room for re-toasting.Tracyhttp://amusebouchefortwo.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-143171148754639501.post-11791059747172467172011-04-20T07:39:30.274-04:002011-04-20T07:39:30.274-04:00I rather like the slightly paler versions you made...I rather like the slightly paler versions you made before, but have no idea how that look translates to chewiness and general taste, so if you say this latest batch was better, I'm prepared to believe it. Kudos for persevering with it!Jonnyhttp://weareneverfull.comnoreply@blogger.comtag:blogger.com,1999:blog-143171148754639501.post-27811537996762551872011-04-19T00:20:15.673-04:002011-04-19T00:20:15.673-04:00Tracy these look great, all golden and brown. Chee...Tracy these look great, all golden and brown. Cheers to the best batch yet- I love it when that happens!Nicolettehttps://www.blogger.com/profile/10907338600409213852noreply@blogger.comtag:blogger.com,1999:blog-143171148754639501.post-48117141523183146032011-04-18T00:58:11.594-04:002011-04-18T00:58:11.594-04:00Ohh, those are stunning, Tracy! I can almost smell...Ohh, those are stunning, Tracy! I can almost smell them they look so good!!!RamblingTarthttp://www.ramblingtart.com/noreply@blogger.comtag:blogger.com,1999:blog-143171148754639501.post-55966681659677169512011-04-13T12:54:38.162-04:002011-04-13T12:54:38.162-04:00These look gorgeous, and we certainly haven't ...These look gorgeous, and we certainly haven't hit bagel-overload!elizabethhttp://themanhattanfoodproject.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-143171148754639501.post-29972604253967578722011-04-12T15:04:13.061-04:002011-04-12T15:04:13.061-04:00hurray for the best batch yet!hurray for the best batch yet!nancy at good food mattershttp://nancyvienneau.com/blognoreply@blogger.comtag:blogger.com,1999:blog-143171148754639501.post-70604514524971562522011-04-12T09:57:33.347-04:002011-04-12T09:57:33.347-04:00I keep meaning to attempt bagels. You seemed to re...I keep meaning to attempt bagels. You seemed to really get the hang out it! Did you use the the bread bible recipe?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-143171148754639501.post-7656387988490725172011-04-11T23:29:20.135-04:002011-04-11T23:29:20.135-04:00Such good details and I love seeing your final res...Such good details and I love seeing your final results. Bagels..mmm!alexandriahttps://www.blogger.com/profile/14503402007179961896noreply@blogger.comtag:blogger.com,1999:blog-143171148754639501.post-91333551261594029122011-04-11T11:53:33.284-04:002011-04-11T11:53:33.284-04:00I like these details. I also like Emily Vanessa&#...I like these details. I also like Emily Vanessa's idea.Denise | Chez Danissehttps://www.blogger.com/profile/06418226690328176970noreply@blogger.comtag:blogger.com,1999:blog-143171148754639501.post-50834341948575114572011-04-11T09:20:01.062-04:002011-04-11T09:20:01.062-04:00EV - They're always best the first day. We ate...EV - They're always best the first day. We ate them fresh from the oven with scrambled eggs and cheese (a sandwich).<br /><br />Kath - I think we're all bagel'd out :)Tracyhttp://amusebouchefortwo.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-143171148754639501.post-42017609787606270552011-04-11T09:15:50.446-04:002011-04-11T09:15:50.446-04:00I don't mind how many times you post about the...I don't mind how many times you post about them. They are great.Kathhttp://www.theordinarycook.co.uknoreply@blogger.comtag:blogger.com,1999:blog-143171148754639501.post-89653922777333318972011-04-11T02:32:24.527-04:002011-04-11T02:32:24.527-04:00Ah, so now you know to double the quantity for nex...Ah, so now you know to double the quantity for next time. I'm ashamed to say I still haven't made any but yours look so good and the idea of having a homemade one with cream cheese and smoked salmon is too tempting.Emilyhttps://www.blogger.com/profile/06967855350498876132noreply@blogger.com