Transition
Preparation for a red sauce with sauteed zucchini and a sweet zucchini quickbread.
...
Sweaters and Socks
...
The kitchen will smell of coffee and baked apples.
The pantry will be restocked.
And when all is quiet I will hear the crows.
The overcast sky will release winds and the leaves will descend. Splashes of orange will dot the landscape.
The fall back will be swift.
I love these words and the photos. It makes me long for home. I miss the changing color of the leaves. I feel the need to make soups and braises and fall mushroom risotto but the weather here firmly says ceviche and tropical fruits. I will live vicariously through you.
ReplyDeleteI can feel the breeze.
ReplyDeletewhoosh!
ReplyDeleteand that rare slant of light
love the change.
When I saw all that green in the photography, I was afraid you were going to announce you were starting a raw diet. I'm so glad you're NOT!
ReplyDeleteI love the way you describe Fall.
A lovely and poetic transition into fall.
ReplyDeleteJulie - Today is the first cool day we've had in ages. Unfortunately there's rain in the forecast. It will require some baking. I need to head over to your blog. I've got some catching up to do...
ReplyDeleteDenise - It feels like a knee-high socks sort of day.
nancy - It is remarkable light.
Nicole - Oh no. That would be dreadful :)
Michele - If only I had a pile of leaves to fall into.
Today feels like a proper fall day--brisk but sunny, perfect for wearing a sweater.
ReplyDelete(But I still have my sandals on. It takes a lot for me to give them up.)
Zucchini with red sauce sounds so good to me now...