April 28, 2010

Wordless: Stuffed Artichokes & Aglio e Olio

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23 comments:

  1. Needs no words, Tracy--looks divine! Gorgeous artichokes, I'd love one right now.

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  2. uh, YUM. so craving 'chokes now.

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  3. These look so delicious. I am craving this now - next time I see artichokes at the market I've got to get a bunch and stuff them!

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  4. love artichokes and these look soooo yummy!
    Is the recipe coming soon??? :)

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  5. Oh girl, this is pure bliss. This is one recipe that seriously intimidates me. I need to brave, knuckle down and just DO IT! :-)

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  6. oh wow!!!
    wonderful photos!
    can i have some of that soup, please?

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  7. A savory hello from Frog Hollow Farm! Stuffed artichokes, my husband's specialty. Your recipe sounds wonderful too - I will have to share it with him. Ciao, bella!

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  8. They look absolutely delicious, you are teasing us now with no explanation as to how you got them looking that good. I love it.

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  9. Holy cow! No words necessary. Your artichokes look absolutely divine.

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  10. These look amazing. I love fresh artichokes.

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  11. Yep, despite being full from lunch I could totally go for a plate of aglio e olio right about now...

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  12. Absolutely stunning and mouthwatering. I love your photos and recipes!

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  13. I am so intimidated by fresh artichokes. I don't know why, but I think it is time I conquer my fear. This looks heavenly.

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  14. Artichokes! I love artichokes (my dinner last night was nothing but two artichokes) but I've never had them stuffed. One of these days. These look so delicious.

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  15. purrtty purrty pictures you got there Tracy. I love your new layout

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  16. Aglio y olio! It works with everything :o)

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  17. Why am I viewing your blog before I eat my lunch? Will I ever learn?

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  18. What a beautiful jumbo-sized artichokes! I love that way of eating and savoring them the best!

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  19. Pretty perfect lunch really - no words required.

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  20. Looks fabulous, I have never stuffed artichokes before, maybe next summer when the new ones come up in the garden.

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